Factory Supply Frozen Whole Round Tilapia Fish Seafood Supplier

Tilapia, commonly known as: African crucian carp, non crucian carp, Vietnamese fish, south Asian crucian carp and so on.Tilapia meat delicious, tender meat, whether braised or cooked, taste good.Nile tilapia was determined to contain 20.5 grams of protein, 6.93 grams of fat, 148 kilocalories, 70 mg of calcium, 50 mg of sodium, 37 mg of phosphorus, 1 mg of iron, 0.1 mg of vitamin B1 and 0.12 mg of vitamin B2 per 100 grams of meat.Tilapia has become the main cultured fish in the world.

Seafood manufacturers typically export tilapia whole, alive, frozen or filleted.

1.Catching fish and transport to processing plant: all transport trucks have oxygen supply equipment to make sure fish alive

2.Fish testing and unload: Do testing before unload fish

3.Pick out small size and dead fish

4.Live fish CO treated if need

5.Size check

6.Chemical treated if need

7.Quick frozen

8.Glazing

9.Packing

1. seafood raw material:
Squid - illex argentinus squid, toodarodes pacificus, docidicus gigas, loligo chinensis....
Mackerel - Pacific mackerel, spanish mackerel, hor mackerel, indian makcerel...
Tuna - Shikjack tuna, yellowfin tuna, big eye tuna...
Other - Bonito, marlin ,pacific saury, mahi mahi.

2. Frozen Squid Products:
Squid rings, squid tubes, pineapple squid, squid T+T, squid tentacles, giant squid neck, giant squid meat, dried squid.

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